Dipped
in the green of the Sicilian country, a particular green, present in all
of its gradations, from the full-bodied tonalities now and of character,
with the clean contrast between the sunny part and the shaded one; now
slim and delicate, in a game of tones that follows the course of the light
of the sun; and at the same time not very distant from the sea, that sea
that licks up one of the most beautiful coasts in Sicily, the shore of
Portopalo of Capo Passero, that with
his to alternate itself of beaches and bluffs offers an incredibly fascinating
morphology. Really here, between sea and country, the restaurant Donna
Maria will delight Your palates with the specialties of its typical dishes,
that fish tastes and tastes from the tradition of the kitchen of this
angle of the Mediterranean. Lunches, suppers, particular occasions as
marriages, birthdays, various ceremonies, the Donna Maria Restaurant
waits You... Among our typical dishes we remember You: ghiotta
di purpu, tonnina, rabbit,
lamb, meat, typical fish of
the zone, tuna, fish sword,
soup, pasta to the red tuna, pasta
to the juice of "pescatrice", etc. We make for You
2 menus of tasting available, one to base of
meat and the other to base of fish. Naturally
our personnel will be to Your disposition to recommend you to the best
in Your gastronomic choices. For bookings and further information contact
us to the number +39 331 4860177 and you visit the site
web of the restaurant to the following address: www.donnamariatrattoria.it.
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